Ramadan Food Diaries #31 Spring Rolls

Ramadan Food Diaries #31 Spring Rolls

Ingredients – Murghi ( Ubli hoi murghi hasb-e-ziaqa namak aur kali mirch kay sath raisha ki hoi 1 medium size bowl) – Band Gobhi barik kat’ti hoi 1 medium size bowl – Khumbiyan (Mashrooms) barik kat’tay hoye 1 medium size bowl – Shimmla Mirch barik kat’ti hoi 1 medium size...

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Ramadan Food Diaries #30 Nargisi Kababs

Ramadan Food Diaries #30 Nargisi Kababs

Ingredients – Beef qeema ½ – piyaz 1 small – Hara dhania 2 tbsp – Hari mirch pisi 1-2 – Lehsan 1 tsp – Zeera pisa ½ tsp – Darchini ½ tsp – Namak to taste – Haldi ½ tsp – Kali mirch ½ tsp – Lal mirch ½ tsp...

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Ramadan Food Diaries #29 Kachay Gosht Ki Biryani

Ramadan Food Diaries #29 Kachay Gosht Ki Biryani

Ingredients CHICKEN PREPARATION – CHICKEN ½ KG – ADRAK+LEHSAN (GINGER+GARLIC) PASTE 1 TBSP – NAMAK (SALT) 1 TBSP OR TO TASTE – HALDI (TURMERIC) 1 ¼ TSP – TEZ PATA (BAY LEAF) 2-3 – DAARCHINI (CINNAMON) 2 STICKS – GARAM MASALA 1 TSP – HARI MIRCH (GREEN CHILI) PISI HUI...

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Ramadan Food Diaries #28 Bajiya

Ramadan Food Diaries #28 Bajiya

Ingredients – MOONG DAAL ½ CUP – GREEN MOONG DAAL ½ CUP – MASOOR DAAL ½ CUP – CHANNA DAAL ½ CUP – MAASH DAAL ½ CUP WASH AND SOAK ALL LENTILS OVERNIGHT OR 4-6 HOURS – NAMAK (SALT) TO TASTE – ZEERA (CUMIN) 1 TSP – KUTI HUI LAL...

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Ramadan Food Diaries #27 Philly Cheese Steak Bagels

Ramadan Food Diaries #27 Philly Cheese Steak Bagels

Ingredients 6 mini sized bagels, halved 8 ounces steak 1/2 cup green bell pepper, diced 1/2 cup onion, diced 1/2 cup mushroom, diced Salt, to taste Pepper, to taste Olive oil 12 slices Provolone cheese, or white American

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Ramadan Food Diaries #26 Sukal Gosht

Ramadan Food Diaries #26 Sukal Gosht

Ingredients – Boneless Beef cubes ½ Kg – Pyaz darmiyani size 3 (2 diced and 1 thinly sliced) – Lehsan ke jawe 5-6 – Adrak 1”piece – Hari mirch 4-5 – Tamatar katay hue 3 – Taaza dhania – Pani 4-5 glass – Oil ½ cup

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Ramadan Food Diaries #25 Peanut Butter Potato Chip Truffles

Ramadan Food Diaries #25 Peanut Butter Potato Chip Truffles

INGREDIENTS 1 cup Peanut butter 1 ½ cup Powdered sugar (plus a little extra if the dough needs more thickening) 1 cup Potato chips 12 ounces Dark chocolate, melted

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Ramadan Food Diaries #9 Stuffed Chicken Nuggets

Ramadan Food Diaries #9 Stuffed Chicken Nuggets

Ingredients: ground chicken salt and pepper cubed cheese panko oregano flour eggs oil for frying condiments of your choice

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Ramadan Food Diaries #8 Deep Fried Potato Shrimp Balls

Ramadan Food Diaries #8 Deep Fried Potato Shrimp Balls

Ingredients: Shrimp: – Raw Shrimp, 15 – Salt, for seasoning – Pepper, for seasoning Mashed Potato: – Russet Potato, 3 – Butter, 1 Tbsp. – Egg Yolk, 1 – Salt, 2 Tsp – Pepper, 2 Tsp – Paprika, 2 Tsp – Garlic Powder, 2 Tsp – Flour, needed if the...

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