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Ramadan Food Diaries #5 Sweet & Sour Chicken

INGREDIENTS Chicken 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces Salt and pepper ½ cup cornstarch 2 eggs, beaten Oil to fry Sauce 1 tablespoon oil ½ tablespoon minced garlic 1 bell pepper, diced ¾ cup cider vinegar 1 tablespoon soy sauce ¼ cup ketchup ½ cup sugar

July 1, 2016
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